CHEESY SPINACH

ALLERGENS: Contains Wheat, Milk, Eggs, Soy.

INGREDIENTS: DOUGH: Flour (wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, eggs, butter (cream, salt), salt.

FILLING: Ricotta cheese (pasteurized whole milk, vinegar and salt), spinach, mozzarella cheese (pasteurized whole milk, cheese cultures, salt, enzymes, potato starch and powdered celluse), romano cheese (sheep’s milk, culture, enzymes, salt, whey solids, rice flour, and cellulose), parmesan cheese (pasteurized cow’s milk, culture, enzymes, salt, whey solids, rice flour, and cellulose), salt, garlic, pepper, parsley.

Nutrition Facts

Serving Size: 3.0 Pieces (142g) Amount Per Serving

Calories: 300
Fat Cal.: 130

*% Daily Serving

Total Fat 15g 23%
Sat Fat 9g 45%
Trans Fat 0g
Cholest. 60mg 20%
Sodium 570mg 24%
Total Carb. 25g 8%
Fiber 1g 4%
Sugars 1g
Protein 18g

*Percent Daily Values (DV) are based on a 2,000 calorie diet